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Jennifer Champagne David Delisle, the owner of Happy’s Place in Munising, grew up in the bustling kitchen of Napoli’s Pizza, a local favorite restaurant owned by his mother, Yvonne Delisle. Napoli’s was renowned for its mouth-watering pizza and especially its secret sauce, a recipe so treasured that it attracted pizza lovers from all over, as well as its gravy fries, both of which he features on Happy’s menu.

Sourced from the Digital Archive at the Munising Public Library~ consider checking out this wonderful resource for your own research and/or entertainment! 136 years ago - The Alger County Republican - July 7, 1888 What a Contrast! Mr. Editor: I have noticed that a large number of the people of Indiana are very much pleased that Gen.

The Upper Peninsula has a rich history with and connection to trees, from its earliest days when forests were a vital resource, to the 19th century when logging began driving economic growth, to today’s sustainable forestry practices and recreation, with a goal of preservation for the future. From timber harvesting to maple syrup production and the pulp and paper industry, trees remain integral to the Upper Peninsula’s economy, culture, and environmental stewardship efforts.

Antonio Verrelli For nine Munising-area teens, school ended with the obvious bump to the next grade, followed by a three-day long camp experiencing the exciting lives of first responders. Earlier this June, Mathers Elementary hosted Camp 911, a state recognized youth camp with the aim to stoke interest in law enforcement, criminal justice, and first responder career paths.